With just a few ingredients and a few minutes prep, this sausage and potatoes sheet pan recipe is an easy dinner idea for any night of the week.

Prep
10 mins
Cook
20 mins
Serves
4
Ingredients
8
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Equipment

  • Baking sheet

Ingredients

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  • 1 lb Little Potatoes
  • 1 red bell pepper, cut into 1-inch chunks
  • 1 cup green beans
  • 1/2 red onion, cut into 1-inch pieces
  • 2 Tbsp oil
  • 1 tsp Italian seasoning
  • 1/2 tsp garlic powder
  • 4 raw Italian sausage links (mild or spicy)

Instructions

  • Step 1

    Preheat oven to 400 °F and line a rimmed baking sheet with parchment paper (optional).

  • Step 2

    Add potatoes, pepper, beans, and onion to a large bowl.

  • Step 3

    Drizzle with oil and sprinkle with seasoning salt, Italian seasoning, and garlic powder. Stir to coat.

  • Step 4

    Spread vegetables on baking sheet. Place Italian sausages on sheet pan, arranging vegetables so everything is in a single layer.

  • Step 5

    Bake at 400 °F for 20 minutes or until sausages and potatoes are cooked through (sausages should reach an internal temperature of 160 °F). Serve.