These easy bacon wrapped potato bites make the perfect party appetizer! Serve with a simple honey mustard dipping sauce to elevate the dish even further.

Prep
15 mins
Cook
18 mins
Serves
6
Ingredients
5
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Equipment

  • Oven
  • Baking Sheet
  • Toothpicks
  • Whisk

Ingredients

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  • 1.5lb Little Potatoes
  • 16 Bacon slices, halved
  • (to secure) Toothpicks

Honey Mustard Dipping Sauce

  • 1/4 cup Honey
  • 1/4 cup Dijon mustard, whole grain or regular
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Instructions

  • Step 1

    Pre-heat oven to 400°F and spray a large baking sheet with cooking spray.

  • Step 2

    Wrap each potato in a piece of bacon then secure with a toothpick. Place on baking sheet in a single layer, repeating until all potatoes are wrapped in bacon.

  • Step 3

    Bake for 30 minutes, turning the potatoes over once halfway through to ensure even crisping of bacon.

  • Step 4

    While the potatoes are baking, whisk together the honey and mustard to create a simple honey mustard dipping sauce. Serve bacon wrapped potatoes with dipping sauce.