With just a few ingredients and a few minutes prep, this sausage and potatoes sheet pan recipe is an easy dinner idea for any night of the week.
Equipment
- Baking sheet
- 1 lb Little Potatoes
- 1 red bell pepper, cut into 1-inch chunks
- 1 cup green beans
- 1/2 red onion, cut into 1-inch pieces
- 2 Tbsp oil
- 1 tsp Italian seasoning
- 1/2 tsp garlic powder
- 4 raw Italian sausage links (mild or spicy)
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Instructions
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Step 1
Preheat oven to 400 °F and line a rimmed baking sheet with parchment paper (optional).
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Step 2
Add potatoes, pepper, beans, and onion to a large bowl.
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Step 3
Drizzle with oil and sprinkle with seasoning salt, Italian seasoning, and garlic powder. Stir to coat.
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Step 4
Spread vegetables on baking sheet. Place Italian sausages on sheet pan, arranging vegetables so everything is in a single layer.
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Step 5
Bake at 400 °F for 20 minutes or until sausages and potatoes are cooked through (sausages should reach an internal temperature of 160 °F). Serve.
