Bring a Little Holiday Happiness to Your Table
This time of year can be so full with gatherings and get-togethers, family visits, and other celebrations that fill our calendars. Whether you need an easy recipe for a party, something quick for busy weeknights, or activities to feel more connected to your loved ones during this season, we’ve got you covered!
Brie and Cranberry Potato Bites
Equipment
- Baking sheet
- Tongs
Ingredients
- 1 lb Little Potatoes, halved
- 1 Tbsp Olive oil
- 3/4 tsp dried rosemary, crushed
- 1/2 tsp kosher salt
- 1/2 tsp ground pepper
- 4 1/2 oz Brie cheese
- 3 Tbsp cranberry sauce
- (For garnish) rosemary leaves
These Brie and Cranberry Potato Bites are a simple way to turn Little Potatoes into a warm, festive appetizer without a lot of prep. Crispy roasted potatoes get topped with creamy brie and tangy cranberry sauce for a bite-sized snack that feels special but comes together fast. Short on time? Use store-bought cranberry sauce and pre-sliced brie to keep things easy. They’re perfect for holiday gatherings, casual entertaining, or even a cozy snack while using up leftovers from Christmas dinner.
ON-THE-GO & MAKE-AHEAD TIPS
- Roast the potatoes ahead and add toppings just before serving
- Great served warm or at room temperature for holiday parties
Instructions
- Preheat the oven to 425 °F. Lightly coat a baking sheet with cooking spray.
- Place the halved potatoes in a pile on the baking sheet. Pour the olive oil over the potatoes, and sprinkle the rosemary, salt and pepper over top. Using tongs or your hands, toss the potatoes until coated.
- Arrange the potatoes in a single layer on the baking sheet, cut side down. Roast until the potatoes are tender when pierced with a fork, about 25 minutes.
- While the potatoes are roasting, cut the Brie cheese into 36 thin squares.
- Once the potatoes are cooked, flip them over so they are cut side up and place a piece of Brie cheese on each potato. Return to the oven until the cheese is melted, about three minutes.
- Top each potato bite with 1/4 teaspoon cranberry and one rosemary leaf. Serve.
Food You Can Feel Good About
Showing up for both the land we grow your Little Potatoes in and the families in our communities is fundamental to our values and our purpose.
Sustainability
Sustainability is one of our core beliefs, and we reflect it in everything we do. Learn more about how we take care of and preserve the land we grow your Little Potatoes in.
SustainabilityHow We Give Back
Because a little holiday happiness is a table full of food and smiles, and we do what we can in our communities to bring meals to hungry families.
See How We Give Back
